Mother’s Day Lunch Buffet Menu
Sunday May 10, 2015
reservations only & credit card guarantee required
*APHRODITE’S DIPS – Hummus, Melitzanosalata (eggplant dip), and Tzatziki
*DOLMADES – Grape vine leaves stuffed with rice, onion, herbs
*SPANAKOPITA – Spinach, onions, herbs and three kinds of cheese wrapped in phyllo pastry and baked in the oven
*GREEK SALAD – Mixed greens, tomato, cucumber, onion, bell pepper, pepperoncini, Greek olives, Greek feta cheese
*GREEK ROASTED POTATOES
*BAKED STRING BEANS
GREEK MIXED GRILL – Grilled chicken, beef lamb Gyro, and grilled pork souvlaki.
PASTITSIO – Greek Style Lasagna
PSARI PSITO – Wild Alaskan Salmon & shrimp baked with Greek white wine caper pesto sauce over rice
KOTOPITA – Greek Chicken Pot pie
*BAKLAVA –Homemade with walnuts and almonds *APPLE PIE
$30 per person
$15 per child 12 and under
Beer and wine menu available.
Cannot combine with other offers or discounts
*consuming raw or undercooked meats, poultry, seafood, shellﬁsh or eggs may increase your risk of foodborne illness.
Let us host your next private event. Our bistro can hold to 35 people inside and another 20 outside on our covered patio.(weather permiting)
Contact us for more information. 404-373-1333
Andryannis is operated by Marios and Kaliopy Kitas and the name is derived from our beautiful children Andreanna and Yannis.
HOURS OF OPERATION
MONDAY - FRIDAY 11AM - 3PM
RESERVATIONS ARE RECOMMENDED